I have tried this one before and I liked it its perfect for those that like a little tart and sweet.
Pink Lemonade Pie
Ingredients
1 (14 ounce) can sweetened condensed milk
1 (6 ounce) can frozen pink lemonade concentrate, thawed
1 (8 ounce) container of whipped topping
2 (8 inch) prepared Graham cracker crusts
Directions
In a large bowl , mix together sweetened condensed mil and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled.
Mint Chocolate chip Ice-cream Pie!
2 pints mint chocolate chip ice cream, slightly softened
1 package (6 ounces) ready-to-use chocolate-flavored pie crust
1 1/4 cups crushed chocolate- covered mint cookies
1 cup chocolate fudge topping
Spread 1 pint of the ice cream in pie crust. Sprinkle 1 cup of the crushed over ice cream. Cover and freeze 1 hour Spread remaining pint of ice cream over cookies. cover and freeze for about 3 hours til firm.
Top with Fudge and sprinkle with cookies.
This is a pie!!??
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